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4 Projects


Benchmarking and Energy Management Schemes in SMEs (BESS)

  • Start date: 2005
  • End date: 2007
  • Participant:  Austria , Finland , Greece , Ireland , Lithuania , Netherlands , Norway , Slovenia , Spain , Sweden
  • Sector:  Various

The BESS projects adress energy efficiency in SMEs from the food and drink industry. Among others, an e-learinng system and an energy management implementation model are developed in the project. At...

Expanding the Benchmarking and Energy management Schemes in SMEs to more Member States and Candidate Countries (ExBESS)

  • Start date: 2007
  • End date: 2009
  • Participant:  Belgium , Czech Republic , Greece , Italy , Latvia , Norway , Poland , Portugal , Romania , Slovakia
  • Sector:  Various

The ExBess Project is an extension of the BESS project to other countries and sectors.

Food Refrigeration Innovations for Safety, consumer Benefit, Environmental impact and Energy optimization along cold chain in Europe (FRISBEE)

  • Start date: 2010
  • End date: 2014
  • Participant:  Belgium , Czech Republic , France , Greece , Hungary , Italy , Netherlands , Norway , Spain , Turkey , United Kingdom
  • Sector:  Cross-cutting

The objective of the FRISBEE (Food Refrigeration Innovations for Safety, consumers’ Benefit, Environmental impact and Energy optimisation along the cold chain in Europe) project is to provide new...

Re-design of the dairy industry for sustainable milk processing (SUSMILK)

  • Start date: 2013
  • End date: 2016
  • Participant:  Germany , Italy , Lithuania , Norway , Portugal , Serbia , Spain , Switzerland
  • Sector: 

The aim of the project SUSMILK is to optimze the process chain for milk products to minimise energy and water consumption and establish renewable energy resources.